Farmchef Frozen Deep Fried Chicken Pop Spicy 1kg

Country Of Origin: Thailand

UOM : 8 X 1 kg

Dietary : Halal

“Picture for illustration purposes only”

Farmchef Spicy Popcorn Chicken: a fiery and addictive snack that will ignite your taste buds with its bold flavors. Our Spicy Popcorn Chicken features bite-sized pieces of tender chicken, marinated in a fiery blend of spices and seasonings to create a tantalizing heat. Each piece is coated in a crispy and flavorful batter, ensuring a satisfying crunch with every bite.

Whether you’re craving a zesty snack or looking to spice up your mealtime, our Spicy Popcorn Chicken delivers a perfect balance of heat and flavor. Enjoy it as a standalone snack, pair it with your favorite dipping sauces, or add it to salads and wraps for an extra kick. Experience the mouthwatering sensation of our Spicy Popcorn Chicken and let your taste buds savor the spicy goodness.

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COOKING & PREPARATION:

1. Preheat your oven: Preheat your oven to the temperature indicated on the packaging of the frozen popcorn chicken. Typically, it is around 400°F (200°C).

2. Arrange the popcorn chicken: Take the frozen popcorn chicken and arrange them in a single layer on a baking sheet. Make sure to space them out evenly for optimal crisping.

3. Bake the popcorn chicken: Place the baking sheet with the popcorn chicken in the preheated oven. Bake them for the time specified on the packaging or until they are golden brown and cooked through. This usually takes around 15-20 minutes, but it may vary depending on the size and thickness of the popcorn chicken.

4. Flip or turn halfway through: For even cooking and browning, flip or turn the popcorn chicken halfway through the cooking time using tongs or a spatula. This will ensure that all sides of the chicken cook evenly.

5. Check for doneness: To ensure the popcorn chicken is fully cooked, check a few pieces by cutting them open or tasting them. The chicken should be cooked through with no pink meat inside.

6. Serve and enjoy: Once cooked, remove the popcorn chicken from the oven. Let them cool for a minute or two before serving. You can serve them as a snack, appetizer, or as part of a meal with your favorite dipping sauces.

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