Country Of Origin: Singapore
UOM : 10 X 1 KG
“Picture For Illustration Purposes Only”
EXPIRY DATE: 26/7/2025
Introducing our mouthwatering Farmchef Plant-Based Nuggets! These delectable bites are crafted with a flavorful blend of plant-based ingredients, ensuring a guilt-free indulgence for vegans and vegetarians. Each nugget boasts a crispy, golden exterior that gives way to a tender, savory interior. Packed with protein and seasoned to perfection, they make for a delicious and convenient snack or meal option.
Whether you’re following a plant-based diet or simply looking to add more variety to your plate, our Farmchef Plant-Based Nuggets are the perfect choice for a tasty, cruelty-free dining experience. Enjoy them with your favorite dipping sauce for a delightful and satisfying treat!
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COOKING & PREPARATION:
1. Preheat your Oven: Start by preheating your oven to the recommended temperature, typically around 425°F (220°C).
2. Arrange Nuggets: Place the frozen Plant-Based Nuggets in a single layer on a baking sheet lined with parchment paper. Ensure they are evenly spaced to allow for even cooking.
3. Baking Time: Bake the nuggets in the preheated oven for about 15-20 minutes, turning them over halfway through. Cooking times may vary slightly, so keep an eye on them. They’re ready when they turn golden brown and are crispy on the outside.
4. Serve: Once they’re golden and crispy, remove the nuggets from the oven and let them cool for a minute or two. Then, serve hot with your favorite dipping sauce, or use them in wraps, sandwiches, or salads for a delicious meal.
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